Low Fat Sugar Cookies

Submitted by Chef #1001115

"from the fitness and freebies website"

 

• Ready In: 1hr 12mins
• Ingredients: 9
• Yields: 30 cookies

ingredients

• 1 cup Splenda Sugar Blend for Baking
• 1⁄3 cup olive oil or 1/3 cup vegetable oil
• 1 tablespoon vanilla
• 1⁄2 cup Egg Beaters egg substitute
• 2 1⁄2 cups flour
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄4 cup skim milk

directions

1. Directions:.
2. Whisk together first four ingrediants. Stir in remaining ingrediants until thoroughly mixed.
3. Chill dough at least 1 hour.
4. Roll out on floured surface to 1/8th inch thick. Cut with cookie cutters. Place on non-fat cooking sprayed cookie sheet and bake at 375 degrees 10-12 minutes or until lightly browned.