Low-Fat Low-Sugar Butterbeer

Submitted by DrGaellon

"I stole this by modifying Recipe #139939 for a diabetic friend. Edited 10/19/08 based on reviewer's comments."

 

• Ready In: 5mins
• Ingredients: 8
• Yields: 1 1/2 cups
• Serves: 2

ingredients

• 1 1⁄2 cups skim milk
• 2 teaspoons honey
• 1 tablespoon butter
• 1⁄4 teaspoon cinnamon
• 1 (1 g) packet sugar substitute (I prefer Equal)
• 2 teaspoons sugar-free hot cocoa mix
• 1 teaspoon vanilla
• 1 ounce butterscotch schnapps

directions

1. Melt butter and honey together in microwave or in small saucepan.
2. Add milk and vanilla. Microwave or heat on stovetop until it reaches the desired temperature.
3. Mix in sugar substitute, schnapps, hot chocolate powder and cinnamon.

Reviews

[jdneamon]

The basic flavor is really good, but 1 tsp is WAY too much cinnamon. I love cinnamon, and it was just way way way too much. I plan to make it again and just use a pinch of cinnamon.

 

[Karen C.]

OK it looks like a good recipe but definitely not butterbeer. No cocoa or chocolate flavor in butterbeer. And no honey flavor. I would switch to a caramel skinny syrup and a caramel flavored tea.