Low-Fat Chocolate Fruit Crispes

"these crunchy little guys are so good, and kids love them."
 
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Ready In:
15mins
Ingredients:
7
Yields:
6 dozen.
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ingredients

  • 6 cups crisp rice cereal
  • 12 cup raisins
  • 12 cup finely chopped dried apricot
  • 1 (10 ounce) bag large marshmallows (about 40)
  • 12 cup semisweet chocolate morsel
  • 2 tablespoons skim milk
  • vegetable oil cooking spray
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directions

  • Combine cereal, raisins and apricots in a large bowl; set aside.
  • Combine marshmallows, chocolate and milk in a 2-quart saucepan.
  • Place over low heat and cook, stirring, about 10 minutes or until melted.
  • Pout over sereal mixture; mix well.
  • Coat a 12 by 8 by 2 inch pan with cooking spray; spread mixture evenly into pan.
  • Press down firmly using fingers coated with cooking spray.
  • Cover and chill until firm.
  • Cut into 1-inch squares.

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