Low Fat Banana Bread W/Splenda

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I made substitutions with this banana bread recipe.

Ingredients Nutrition


  1. Mix together butter and sugar.
  2. Add eggs and bananas. Mix well.
  3. Sift together flour, baking soda and salt. Add to banana mixture.
  4. Add vanilla.
  5. Pour into greased pan.
  6. Bake at 350 degrees for 60 minutes.

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