Low Calorie and Delicious Coconuut Chicken
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
5
ingredients
- 1 lb chicken tenderloins
- 1 egg
- 1 cup coconut flakes
- 1⁄4 teaspoon pepper
- 1⁄4 teaspoon garlic powder
- 1⁄2 teaspoon salt
directions
- Preheat oven to 400°.
- Whisk egg in a bowl.
- In a separate bowl, mix coconut flakes, pepper, salt, and garlic powder.
- Dip chicken tenderloins in egg and then in the coconut mixture, getting each tender covered in coconut mixture.
- Place in baking pan.
- bake for 25 minutes or until chicken is done.
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