1/1 Photo of Little Italy Panini
Vicki in CT's Note:
Perfect flavors of a grinder you would get in Little Italy, only toasted to perfection. You could sub salami for capicola.
My Private Note
Units: US | Metric
- 1Spread pesto on inside of each slice of bread.
- 2Create sandwich by layering tomato, cheese, meat, and peppers.
- 3Grill on panini press or skillet until heated through and cheese is melted.
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Nutritional Facts for Little Italy Panini
Serving Size: 1 (68 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 105.4
- Calories from Fat 67
- Total Fat 7.5 g
- Saturated Fat 4.7 g
- Cholesterol 19.3 mg
- Sodium 247.2 mg
- Total Carbohydrate 2.1 g
- Dietary Fiber 0.4 g
- Sugars 1.2 g
- Protein 7.5 g
The following items or measurements are not included: