Prep 10 mins
Cook 0 mins
My mom used to make this on New Year's Eve for her party guests. I made this when I became an adult and it is still a hit at parties. I used the small juice can and just fill up the can with the gin. Equal parts. You can also add lemon-lime soda for some of the gin for a lighter version on a hot summer day.
- 6 ounces limeade, thawed
- 6 ounces gin
- ice cube
- Mix the limeaide and gin in blender with ice, blend until smooth. Pour into a pretty glass and enjoy!
Oh yeah this is a great drink! Packs a nice punch but goes down so easy. Thanks for sharing your recipe! Made for Spring Pick-A-Chef 2013
Zowie! I'd be seeing Little Green Men from Mars, too, after too many of these! ~hic~ Wonderfully tart, these little bombshells can really sneak up on you and you'll be seeing more than Little Green Men!!! LOL Very nice for a hot Spring or Summer day; instantly relaxes you because of the 1:1 ratio of gin to limeade. Made for Spring PAC 2010 and photographed with aluminum foil so the aliens didn't suck out my brain while I was drinking this! ;)