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    You are in: Home / Recipes / Lemon Thyme Butter Recipe
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    Lemon Thyme Butter

    Lemon Thyme Butter. Photo by Annacia

    1/1 Photo of Lemon Thyme Butter

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    AZPARZYCH's Note:

    Can be used on poultry, steamed veggies, etc.

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    Ingredients:

    Serves: 10-20

    Yield:

    cup but ...

    Units: US | Metric

    Directions:

    1. 1
      Blend lemon zest and garlic in food processor until finely chopped.
    2. 2
      Add butter, mustard, lemon juice, scallions, thyme, paprika, salt, and pepper, and process.
    3. 3
      Can be made 2 days ahead; bring to room temp before using.

    Browse Our Top Low Protein Recipes

    Ratings & Reviews:

    • on November 22, 2010

      55

      Absolutely great on the green beans that I made the other day, & I've also enjoyed it with broccoli & cauliflower as well as pasta!! This was definitely something out of the ordinary for us & I think I'll be keeping this recipe around! Many thanks! [Tagged & made in 1-2-3 Hits tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2010

      55

      This was wonderful on cooked carrots. First time I've used a savory flavored butter. Didn't know what I was missing! I did scale this down to 1/4 cup. Will definitely make the whole recipe next time and freeze it as another reviewer did. Made for the winner of 1~2~3 Hits It's Not Easy Being Green ~ March 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2010

      55

      I love flavored butters and this one did not disappoint! It was delicious over a grilled New York strip steak! I halved the recipe and it made plenty. I froze the leftover butter for future use. I can't wait to try it on some asparagus! Thanks for sharing this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Lemon Thyme Butter

    Serving Size: 1 (32 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 181.6
     
    Calories from Fat 169
    93%
    Total Fat 18.8 g
    28%
    Saturated Fat 11.7 g
    58%
    Cholesterol 48.8 mg
    16%
    Sodium 633.7 mg
    26%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 2.2 g
    8%
    Sugars 0.6 g
    2%
    Protein 1.2 g
    2%

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