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    You are in: Home / Recipes / Lemon-Oregano Marinade for Poultry Recipe
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    Lemon-Oregano Marinade for Poultry
    Lemon-Oregano Marinade for Poultry. Photo by * Pamela *

    Photo by * Pamela *

    1 Photo of Lemon-Oregano Marinade for Poultry

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 mins

    Mille® 's Note:

    This is a wonderful marinade for dark meat such as chicken thighs or turkey legs. It can be used for white meat also, but it's best to leave the skin on white meat until it is cooked.

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    Ingredients:

    Yield:

    ounces

    Units: US | Metric

    Directions:

    1. 1
      Mix ingredients in a small bowl.
    2. 2
      Marinate chicken or turkey for several hours prior to broiling, grilling, or barbecuing.
    Print This Recipe

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    Nutritional Facts for Lemon-Oregano Marinade for Poultry

    Serving Size: 1 (119 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 126.2
     
    Calories from Fat 122
    96%
    Total Fat 13.6 g
    20%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 0.5 mg
    0%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.4 g
    1%
    Protein 0.1 g
    0%
    Detailed Nutrition Values About Nutrition Info

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