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    You are in: Home / Recipes / Lasagna Casserole Recipe
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    Lasagna Casserole

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    BarbJG's Note:

    This is really fast and easy..good throw together meal when your in a pinch for time. Serve with garlic bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook hamburger, crumble and drain.
    2. 2
      Mix all ingredients together, stir well.
    3. 3
      Heat on stove top to heat through.

    Ratings & Reviews:

    • on June 17, 2003

      55

      This recipe, as simple and fast as it was, got rave reviews from my family. Even my picky toddler ate it and had seconds! That was a miracle. The only change I made was to crush up a couple of cloves of garlic in the beef while it was browning because we're big garlic freaks. I also bought the no-bake jar of sauce so that all I had to do was add the noodles uncooked and let them simmer in the sauce for about 15 minutes with the lid on until they were done. We're also not big on cheese so I only put about 6 oz of the mozarella in and let each family member sprinkle what they wanted on the top of their serving. Definitely will fix this again! Easy and flavorful.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2007

      45

      Was very easy and quick to make. My 12 year old son and his friend had to have seconds. This one was a winner in my home and will be made again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2004

      45

      This was very easy and good. A little bland for my taste -- next time I might add some more oregano, basil and garlic.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Lasagna Casserole

    Serving Size: 1 (318 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 840.5
     
    Calories from Fat 314
    37%
    Total Fat 34.9 g
    53%
    Saturated Fat 16.8 g
    84%
    Cholesterol 211.0 mg
    70%
    Sodium 942.9 mg
    39%
    Total Carbohydrate 65.4 g
    21%
    Dietary Fiber 2.8 g
    11%
    Sugars 2.5 g
    10%
    Protein 63.3 g
    126%

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