Kidney Bean Salsa

READY IN: 10mins
Recipe by Evie*

Love the flavours in this one, makes a great Summertime lunch

Top Review by Sydney Mike

Although I don't much care for avocado, I did include it here, though diced into kidney-bean-size pieces! After preparing this salsa, I did let it chill in the refrigerator for several hours & will admit that I very much enjoyed it served with large corn scoops! [Tagged, made & reviewed in Healthy Choices ABC tag]

Ingredients Nutrition

Directions

  1. Combine all ingredients together and serve with either warm flour tortillas or corn chips.

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