Keys-Style Citrus Chicken
photo by islandgirl77551
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 4 medium boneless skinless chicken breast halves (about 1 lb.)
- 2 -3 garlic cloves, thinley sliced
- 1 tablespoon butter or 1 tablespoon margarine
- 1 tablespoon finely shredded lime peel
- 2 tablespoons lime juice
- 1⁄4 teaspoon ground ginger
- 1⁄8 teaspoon crushed red pepper flakes
- 1 orange
directions
- In large skillet, cook chicken and garlic in hot butter over medium heat for 8-10 minutes or until chicken is tender and no longer pink, turning chicken once and stirring garlic occasionally.
- In a small bowl, combine lime peel, lime juice, ginger, and red pepper; set aside. Peel orange. Reserving juice, cut orange in half lengthwise; then cut crosswise into slices. Add any reserved orange juice and the lime juice mixture to the skillet. Place orange slices on top of the chicken. Cook, covered, 1-2 minutes or until healted through.
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RECIPE SUBMITTED BY
Originally from Cleveland, Ohio. Been in Texas since February 2002. I am continually seeking enlightenment through revelations of nature and reasonable people. One of my favorite hobbies is genealogy.