Karen's Enchilada Casserole

READY IN: 30mins
Recipe by Mysterygirl

My SIL made this for the family about 20 years ago and everyone still makes it regualarly. The kids love it. It is a simple, quick and cheap meal for the family.

Top Review by ed1

This is a great and easy to make recipe. It was a little too spicy for my 12 year old. We may try the mild rotel tomatoes next time. For adults, the regular rotel works fine.

Ingredients Nutrition

Directions

  1. Brown Beef in a skillet.
  2. Drain.
  3. Add Rotel and soup to beef, mixing well.
  4. In a 9 x 13 baking dish layer flour tortillas and beef mixture, ending with beef.
  5. Sprinkle cheese on top.
  6. Bake at 350 degrees for 15 minutes or until cheese is melted.
  7. Remove from oven and let it sit for 5 minutes to make it easier to cut.

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