Jungle Juice (Cucumber and Tomato Salad)

READY IN: 10mins
Recipe by Jenny Thetford

If you like garlic and into salads, you'll love this. A family favorite at any time of the year.

Top Review by Darkhunter

Excellent recipe! I don't know what I was expecting, because it really is just a basic summer dish recipe. But the simple becomes the apex of tomato and cucumber recipes. I did add a "tad" more garlic, but otherwise followed the recipe. I will have this often during the summer. Thnx for posting, Jenny. Made for Comfort Cafe Summer 2009.

Ingredients Nutrition


  1. Combine cucumber and tomatoes in serving bowl.
  2. In small mixing bowl add lemon juice, garlic, salt and olive oil.
  3. Whisk.
  4. Add to cucumber and tomatoes and stir.
  5. Refrigerate for 2 hours for flavors to combine.
  6. Serve with steak and fries.
  7. I like to dip pieces of dark rye bread into the juice for an extra taste sensation.
  8. Jungle Juice tastes even better the next day topped up with more cucumber and tomatoes if required.

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