Joey's Vegan Cream Cheese Frosting

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READY IN: 10mins
Recipe by Chef Joey Z.

Smooth and velvety, this frosting tastes great atop any Spice or Carrot cake.

Ingredients Nutrition


  1. Put the vegan cream cheese into a bowl and whip it until its easy to work with.
  2. Add the margarine, sugar and milk.
  3. If you want a stiffer icing add more sugar.
  4. When you like the consistancy, add a few drops of lemon (or other flavor) extract.
  5. Let sit in the fridge to firm up and ice your cooled cake.
  6. Enjoy.

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