Prep 2 mins
Cook 2 mins
A friend, Jarrett, of course, gave these to us years ago and we love them. Great with mexican food! Be forewarned though, they do sneak up on you. This is our summer staple when we have friends over.
- 8 ounces ice cubes
- 6 ounces margarita mix
- 2 ounces sauza commemorative tequila
- 1⁄2 ounce cactus juice
- Combine all ingredients in blender. Mix until a slushy consistency and pour into salted glasses. Enjoy!