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    You are in: Home / Recipes / Jalapeno Bread (Bread Machine) Recipe
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    Jalapeno Bread (Bread Machine)

    Jalapeno Bread (Bread Machine). Photo by moonpoodle

    1/1 Photo of Jalapeno Bread (Bread Machine)

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 5 mins

    5 mins

    4 hrs

    southern chef in louisiana's Note:

    Bread with cheese and fresh jalapenos baked in.

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    Ingredients:

    Yield:

    pound l ...

    Units: US | Metric

    Directions:

    1. 1
      Add ingredients in order given.
    2. 2
      Bake on basic cycle.

    Ratings & Reviews:

    • on November 21, 2002

      55

      This is a great recipe for bread in the bread machine. I made this yesterday and it is gone all ready. The texture is great. The cheese and the jalapenos give the bread a great flavor. I used the red chopped jalapenos that I buy to use in my regular cooking instead of the fresh jalapenos. They gave a great flavor and the red pieces scattered through the bread made it look great. Great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2008

      35

      The bread tasted great, but I think some of the measurements are off. I halved the recipe, but I ended up having to add lots more flour. In the end, half of this recipe made 12 large, tasty dinner rolls. The jalepeno flavor was quite subtle, but very nice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2007

      35

      It rose way to far up over the pan then ran over the pan will try again with less flour

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Jalapeno Bread (Bread Machine)

    Serving Size: 1 (854 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1144.5
     
    Calories from Fat 137
    11%
    Total Fat 15.2 g
    23%
    Saturated Fat 8.3 g
    41%
    Cholesterol 39.5 mg
    13%
    Sodium 1796.1 mg
    74%
    Total Carbohydrate 210.7 g
    70%
    Dietary Fiber 8.1 g
    32%
    Sugars 18.3 g
    73%
    Protein 37.0 g
    74%

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