Jaan's Best Hummus

Submitted by Janiehutch

"The perfect hummus"

 

• Ready In: 35mins
• Ingredients: 7
• Yields: 1/2 qt
• Serves: 1

ingredients

• 2 (14 ounce) cans garbanzo beans
• 3 tablespoons tahini
• 1⁄4 cup lemon juice
• 4 garlic cloves
• 4 tablespoons olive oil
• 1 tablespoon salt
• 1 tablespoon baking soda

directions

1. Put garbanzo beans in pot.
2. add baking soda.
3. cook on med high heat until simmering.
4. pour contents of pot into bowl.
5. rinse with cold water to release hulls from beans. Discard hulls.
6. Put garbanzo beans and other ingredients in food processor and blend for up to 2 minutes.
7. If too thick, slowly add a little bit of water to thin.
8. refrigerate or eat it now!