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    You are in: Home / Recipes / Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta ) Recipe
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    Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta )

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Cucina Casalingo's Note:

    If you love smoked salmon, try this flavorful pasta salad. This is very simple and quick to make, but, oh so elegant!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring a large saucepan of water to boil; add salt.
    2. 2
      Add pasta and cook until all dente.
    3. 3
      Drain and run under cold water to cool.
    4. 4
      Transfer to a large serving bowl.
    5. 5
      Add salmon, oil, parsley, chives and chervil; season generously with pepper and toss to combine.
    6. 6
      Remove yolks from eggs and pass through a fine sieve over pasta.
    7. 7
      Season with salt.
    8. 8
      Serve at room temperature;.

    Ratings & Reviews:

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    Nutritional Facts for Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta )

    Serving Size: 1 (240 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 775.2
     
    Calories from Fat 327
    42%
    Total Fat 36.3 g
    55%
    Saturated Fat 6.0 g
    30%
    Cholesterol 221.8 mg
    73%
    Sodium 429.2 mg
    17%
    Total Carbohydrate 91.3 g
    30%
    Dietary Fiber 12.7 g
    51%
    Sugars 0.4 g
    1%
    Protein 23.3 g
    46%

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