Hunky Dory's Booger Cookies
- Ready In:
- 25mins
- Ingredients:
- 14
- Yields:
-
24-36 cookies
ingredients
-
Cookie
- 1⁄3 cup powdered sugar
- 1 cup margarine or 1 cup butter, softened
- 1 teaspoon vanilla extract
- 3⁄4 teaspoon almond extract
- 1 (3 1/2 ounce) package instant pistachio pudding mix
- 1 egg
- 2 cups unbleached flour
- 1⁄2 cup chocolate chips
- walnuts or pecans
-
Filling
- 1 1⁄2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 -3 tablespoon milk
- 3 -5 drops green food coloring
-
Topping
- 1 (16 ounce) bag Hershey chocolate kisses (dark chocolate if you are really evil)
directions
- Preheat oven to 350 degrees.
- Ina large bowl, cream 1/3 cup powdered sugar, 1 cup of butter, 1 teaspoon of vanilla, and the almond extract, pudding mix, and egg in your cauldron until well blended.
- Lightly spoon flour into the measuring cup.
- By hand, bit by bit, stir in the flour and 1/2 cup of chocolate chips until well blended.
- Chant your favorite spell while you stir; it makes the time pass more quickly.
- Shape into 1-inch balls, and roll in the eye of newt (pecans or walnuts also work nicely, if you like them).
- Place 2 inches apart on lightly greased cookie sheet.
- With thumb or wand, make imprint in center of each cookie.
- Bake for 10 to 14 minutes until edges are light brown.
- Let cool completely.
- In a smaller cauldron, combine all filling ingredients until smooth, and place a very scant teaspoon of this filling onto the center of each cookie. Top with a witch's hat.
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