1/3 Photos of Hot Ginger Tea With Cinnamon
1 hr 10 mins
According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as you sip the hot tea helps soften it's strong flavors.
My Private Note
Units: US | Metric
- 1Simmer water, ginger, and cinnamon sticks in a pot, covered, 1 hour.
- 2Strain through a sieve into cups and garnish each serving with 3 pine nuts. Serve with honey.
- 4Tea can be made 8 hours ahead and chilled. Reheat before serving.
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Nutritional Facts for Hot Ginger Tea With Cinnamon
Serving Size: 1 (371 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 26.1
- Calories from Fat 2
- Total Fat 0.3 g
- Saturated Fat 0.2 g
- Cholesterol 0.0 mg
- Sodium 12.7 mg
- Total Carbohydrate 5.5 g
- Dietary Fiber 1.1 g
- Sugars 0.2 g
- Protein 0.7 g
The following items or measurements are not included: