Recipe by JLBurnell

To be used with my recipe for Horchata cupcakes NOTE:: In the list of ingredients, I had to list the horchata as "sweet rice milk" since Zaar doesn't recognize Horchata as a valid ingredient.

Ingredients Nutrition

Directions

  1. sift confectioner’s sugar.
  2. add horchata, vanilla, and 4 cups of confectioner’s sugar to the butterand beat until combined.
  3. add remainder sugar 1 cup at a time until desired consistency/sweetness is reached.

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