Honey Spice Chocolate Chip Madelines

Submitted by ladypit

"I found a madeline pan on sale and bought it. Then I started a search for a good madeline recipe that was relatively low-fat. This is not a traditional madeline recipe, but it is really good! This was adapted from a recipe at the oregon honey website. If you don't have a madeline pan you can use a mini muffin pan."

 

• Ready In: 20mins
• Ingredients: 10
• Serves: 30

ingredients

• 2 1⁄2 cups flour
• 1 teaspoon ginger
• 1 teaspoon cinnamon
• 1⁄2 teaspoon clove
• 2 teaspoons baking soda
• 4 egg whites
• 1⁄3 cup vegetable oil
• 1⁄2 cup honey
• 1⁄2 cup buttermilk
• 1 cup mini chocolate chip

directions

1. Preheat the oven to 375 degrees.
2. Spray the madeline pan with cooking spray.
3. Dissolve the baking soda in 1 tablespoon water and set aside.
4. In a large bowl combine the flour through cloves.
5. Add the wet ingredients (baking soda dissolved in water through buttermilk) and stir until moistened.
6. Add the chocolate chips and stir until combined.
7. Spoon into the greased pan and bake 8-10 minutes.

Reviews

[Kittencalrecipezazz]

These are absolutely wonderful! I cut the egg whites down to three and used one yolk, I made these in a mini muffin tin, mine only took 6 minutes to bake in a air-bake convection oven, I am making more later today, DELICIOUS! thanks for a great recipe ladypit!....Kitten:)