Honey Sauteed Broccoli & Carrots

Total Time
Prep 5 mins
Cook 12 mins

This is easy to put together and my kids eat it and ask for more. The secret here is to keep it simple.

Ingredients Nutrition


  1. In a preheated, non-stick pan over medium heat get the olive oil hot.
  2. Add the broccoli and carrots - saute for 3 minutes.
  3. Add garlic and saute another 2 minutes.
  4. add the water - this steams the broccoli a bit and adds some nice color.
  5. After a few more minutes, the broccoli and carrots should still be crisp, but slightly tender.
  6. Turn heat off and add the honey - mix well.
  7. Serve immediately.


Most Helpful

Loved this recipe, thanks Joel. My husband, 2yr old son, and I had tons of it today. We all have a hard time with broccoli but not this time! :)

mercy2k October 20, 2012

Prepared this dish to go with a German Goulash recipe I had prepared. It was a great "taste" experience - very easy to prepare (I used frozen broccoli instead of fresh) - and a great compliment to the main dish.

grandmajennifer October 14, 2012

I made this recipe one evening b/c I had extra broccoli and carrots.....I'm so happy I made it! My husband and I loved it!!! We like garlic so we did use 2-3 cloves. Have made it 3 times already!

Dot1977 April 29, 2012

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a