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    You are in: Home / Recipes / Honey Figs Recipe
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    Honey Figs

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Sharon123's Note:

    Figs are so fabulous that you will be falling for this simple recipe! Paired with creamy blue cheese and crackers, you're in for a treat! Adapted from Good Cooking by Jill Dupleix.

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    Ingredients:

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Halve the figs, lay on a sheet of foil, and drizzle with the honey.
    2. 2
      Broil for about 5 minutes. Remove from th oven and place on plate.
    3. 3
      Serve with a creamy blue cheese and oat crackers. Enjoy!

    Ratings & Reviews:

    • on September 08, 2008

      55

    • on July 04, 2008

      55

      So good and so easy! Found some fresh figs at the farmers' market and made this for lunch with some really good blue cheese and Kashi crackers. Yum! Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Honey Figs

    Serving Size: 1 (321 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 211.8
     
    Calories from Fat 5
    54%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.8 mg
    0%
    Total Carbohydrate 55.6 g
    18%
    Dietary Fiber 5.8 g
    23%
    Sugars 49.7 g
    199%
    Protein 1.5 g
    3%

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