Homemade Ginger Ale for a Crowd
"Adapted from a recipe in the New York Times 5/19/09, which they adapted from Sasha Petraske. Ginger juice may be made by processing fresh ginger in a juice extractor, or purchased from a health food store or juice bar."
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
12
ingredients
- 1 cup fresh ginger juice
- 3⁄4 cup superfine sugar
- 1 1⁄2 cups fresh lime juice
- 4 quarts cold club soda or 4 quarts seltzer water
- 12 lime wedges
directions
- Stir together ginger juice and sugar until sugar is dissolved.
- For each serving, combine 2 tbsp ginger syrup, 2 tbsp fresh lime juice and 1 1/4 c cold club soda in a 16 ounce glass half-filled with ice. Garnish each glass with a lime wedge.
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RECIPE SUBMITTED BY
DrGaellon
New Rochelle, 0
I'm a 48 y/o gay Jewish man in the suburbs immediately north of New York City. I'm a general internist, practicing and teaching at a medical college north of NYC. I also earned a Masters in Public Health degree in 2013.
After a Walt Disney World trip in Dec 2006 where I had to rent an electric scooter because I couldn't manage the walking, I decided to have gastric bypass surgery, which was done Feb 28, 2007. I lost 160 lbs (though I've gained back about 60 of that since). I can't eat as much as I used to, so I want every bite to be extra good!