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    You are in: Home / Recipes / Homemade GFCGSG White Sauce Recipe
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    Homemade GFCGSG White Sauce

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    5 mins

    7 mins

    ElizabethKnicely's Note:

    GFCGSF means gluten free, casein free and soy free. :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet or saucepan over high heat, add EVOO. Whisk in flour and salt and pepper until "clumpy". Pour in milk and whisk, whisk, whisk! Add cornstarch and whisk, whisk, whisk. Bring sauce to a boil and reduce heat to medium. Stir often and cook for about 6-7 minutes until sauce thickens.
    2. 2
      **Add more milk for a thinner sauce or less milk for a thicker sauce.
    3. 3
      Use sauce in any dish that calls for white sauce or "cream of" soup.

    Ratings & Reviews:

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    Nutritional Facts for Homemade GFCGSG White Sauce

    Serving Size: 1 (12 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 80.2
     
    Calories from Fat 61
    76%
    Total Fat 6.8 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 0.1 mg
    0%
    Total Carbohydrate 4.5 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    rice milk

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