Healthy Banana Bread
- Ready In:
- 35mins
- Ingredients:
- 12
- Yields:
-
1 loaf
- Serves:
- 16
ingredients
- 354.88 ml whole wheat flour
- 118.29 ml white flour
- 2.46 ml salt
- 2.46 ml baking soda
- 4.92 ml baking powder
- 3.69 ml cinnamon
- 3 large mashed bananas (about 1.5c)
- 2 eggs
- 118.29 ml brown sugar (or 1/2 c white sugar with 1 tbsp molassas)
- 118.29 ml milk
- 9.85 ml vanilla
- 118.29 ml cranberries (optional)
directions
- Combine dry ingredients in medium bowl.
- Combine wet ingredients separately.
- Mix wet and dry until just incorporated.
- Fold in optional 1/2 cup cranberries or raisins or nuts or chocolate chips.
- Pour into a generously greased and dusted loaf pan.
- Bake at 350 for about 50 min - a toothpick inserted in center should come out clean (or make 2 smaller loaves and bake for 25 minutes).
- Wait 10 minutes before removing from pan and placing on a rack to cool.
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Reviews
-
I was pleasantly suprised by how this turned out. It was dense and moist, with the right amount of sweetness. Sprinked the pan and top with cinnamon sugar. I also added some Craisins I had, which my husband liked but my kids did not. I love the fact that I don't have to feel guilty making this while we are trying to eat more healthfully in our family. I am going to try it with baby food/applesauce in place of the bananas, too.