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    You are in: Home / Recipes / Healthier No-Bake Strawberry Cheesecake Recipe
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    Healthier No-Bake Strawberry Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Bugeah's Note:

    Found this on WheatBellyBlog.com

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In medium bowl, blend cream cheese at low-speed until smooth. Add cream, yogurt, vanilla and sweetener and blend until thick and smooth. Add strawberries and blend until the strawberries have released some of their juice and colored the batter pink. Taste for sweetness and adjust if needed.
    2. 2
      Divide chopped nuts into each of 4 6-ounce ramekins. Using an ice cream scoop, divide cheesecake batter among ramekins (around 1/3 of a cup). Serve immediately or refrigerate for 1 hour for thicker texture.

    Ratings & Reviews:

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    Nutritional Facts for Healthier No-Bake Strawberry Cheesecake

    Serving Size: 1 (75 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 249.8
     
    Calories from Fat 225
    90%
    Total Fat 25.0 g
    38%
    Saturated Fat 9.7 g
    48%
    Cholesterol 51.6 mg
    17%
    Sodium 97.0 mg
    4%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.4 g
    9%
    Protein 3.3 g
    6%

    The following items or measurements are not included:

    Greek yogurt

    Ideas from Food.com

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