Total Time
Prep 5 mins
Cook 0 mins

Who can rezist?

Ingredients Nutrition


  1. Combine water, milk, instant coffee and cocoa in large mug; stir until coffee and cocoa are dissolved.
  2. Stir in sugar.
  3. Top with whipped cream.
  4. Serve hot.
Most Helpful

Wonderful flavored coffee/hot chocolate!! I didn't have the instant coffee but did have it for the Auto-drip maker. I made the coffee and used 3/4 cup then added milk, cocoa and Splenda Brown Sugar. On a cool morning this hit the spot!! Made for Stars Tag.

diner524 March 18, 2010

Great warmer-upper on a very chilly day! I didn't have the flavored coffee so used instant espresso powder, and hazelnut syrup (left out the brown sugar, since the syrup is sweet). I love hazelnut flavor in my coffee, but had never added the cocoa before. Will from now on! :)

Outta Here December 27, 2009

Since I'm not a coffee fan, this was made especially for my other half & since he's as big a chocoholic as I am, this was very much enjoyed! Many thanks for this great keeper of a recipe! [Tagged & made in Please Review My Recipe]

Sydney Mike December 17, 2009