Hazelnut Coffee Sparkler

READY IN: 53mins
Recipe by SoupCookie

A coffee that tickles your tastebuds! (cook time=chill time)

Top Review by NorthwestGal

This was quite refreshing. Next time, I will keep the brown sugar at the 2 Tbsp, but I will omit the soda water (because I think the ice cubes were enough for consistency and the soda seemed to water it all down a little too much). And I will double the amount of Frangelica, only because I think it really made this refreshing iced coffee drink so flavorful. Thank you for sharing your recipe, SoupCookie.

Ingredients Nutrition

Directions

  1. Chill coffee in fridge for approximately 45 min's.
  2. In a blender pour chilled coffee, soda water, Frangelico, and brown sugar. Whirl until mixed.
  3. Add ice cubes and blend till smooth.
  4. *Note #1: for a non-alcoholic drink use hazelnut syrup.
  5. *Note #2: for a grown up soda float, add a little scoop of ice cream!

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