Ham Steak With Brown Sugar and Lime Glaze

lazyme's Note:

This is a simple, tasty dish that is also kid-friendly. We like to double the sauce so there's plenty to go around. From Bon Appetit.

• Total Time: 20 mins
• Prep Time: 10 mins
• Cook Time: 10 mins

Ingredients:

Servings: 2

• 1/4 cup dark brown sugar
• 1 1/2 tablespoons fresh lime juice
• 1 (7 -8 ounce) ham steaks, 1/2 inch thick
• 1 tablespoon butter

Directions:

1. Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak. Place ham on plate and refrigerate at least 1 hour and up to 3 hours (paste may liquefy).
2. Melt butter in medium skillet over medium heat. Add ham to skillet with sugar paste still clinging and sauté until brown and heated through, about 3 minutes per side.

Reviews

[mrsironchefnot]

P.S. I forgot to mention I cooked this on my grill pan and while it was MESSY! It was perfect! lol ALSO IMPORTANT! ALL 3 OF MY KIDS cleared their plates and wanted more! THAT says alot!

[Charmie777]

Wow! Delicious and easy!!! I used this on leftover ham and it worked perfectly. My son asked for this again soon!!!

[Sage]

Great recipe. We enjoyed it. I cooked it on The Griddler and it came out Perfect. Thanks for posting. I made this for Photo Tag. Rita