Recipe by PuglyDuckling
I've made this a couple of times as an appetizer at family dinners. Everyone liked it and I think it's better than the store-bought variety (and less expensive too).
- 2 (8 ounce) packages cream cheese, softened
- 1⁄2 cup sour cream
- 2 tablespoons dry onion soup mix
- 1 cup finely chopped cooked ham
- 1 cup shredded swiss cheese or 1 cup cheddar cheese