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    You are in: Home / Recipes / Halloween Mudpie Recipe
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    Halloween Mudpie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    geekgrrl97's Note:

    i got this recipe from family fun magazine

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put cookies in a plastic bag and crush with a rolling pin. Empty into a bowl and stir in the melted butter. Press the mixture into a 9 inch pie plate to form a shell and freeze for 20 minutes.
    2. 2
      Meanwhile, soften the ice cream slightly. Drop in a few gummy worms (that's the Halloween part) and spoon into the pie shell. Top with a thick layer of fudge sauce and freeze for at least 1 hour before serving with optional whipped cream. Makes 8 servings.
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    Nutritional Facts for Halloween Mudpie

    Serving Size: 1 (105 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2942.2
     
    Calories from Fat 1217
    41%
    Total Fat 135.3 g
    208%
    Saturated Fat 66.7 g
    333%
    Cholesterol 254.9 mg
    84%
    Sodium 2398.4 mg
    99%
    Total Carbohydrate 410.4 g
    136%
    Dietary Fiber 15.2 g
    60%
    Sugars 249.4 g
    997%
    Protein 33.0 g
    66%
    Detailed Nutrition Values About Nutrition Info

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