Half Hour Pudding
"A quick, easy and kid-pleasing dessert"
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
-
Batter
- 1⁄2 cup brown sugar
- 1 cup flour
- 2 teaspoons baking powder
- 1 teaspoon shortening
- 1⁄2 cup raisins
- 1⁄2 cup milk
-
Sauce
- 2 cups boiling water
- 1 cup brown sugar
- 1 tablespoon butter
- 1⁄4 teaspoon ground nutmeg
directions
- Mix dry ingredients of batter, and add shortening, raisins and milk.
- Put sauce in 8 inch baking dish.
- Drop batter onto sauce by tablespoon fulls.
- Bake 350F 1/2 hour.
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Reviews
-
This came out more like a cake with sauce than a pudding. (I think I was looking for a custard type result). It was easy but I used SugarTwin brown sugar substitute and I think it would have been better with the real thing. Also used skimmed milk. It's not easy being diabetic. Thank you for the receipe, I'll make it again because it was easy and inexpensive.
RECIPE SUBMITTED BY
I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.
