Grilled Red Potato Caesar Salad With Pancetta #SP5

READY IN: 20mins
Recipe by Edwina13

Official Contest Entry: Simply Potatoes 5Fix. Red potato wedges marinated in creamy Caesar dressing, grilled and served atop lightly charred romaine lettuce. Topped with Parmesan cheese and crispy pancetta which turns this meal into something memorable. Delicious on its own or as the perfect accompaniment to simple grilled steak or chicken.

Top Review by Grill Baby100

EVERYONE loved this salad! It was so easy and so different. I will definitely be making this again (and again!).

Ingredients Nutrition


  1. In 2 quart microwave-safe bowl combine Simply Potatoes and water. Cover; microwave on HIGH 5 minutes or until potatoes are fork tender. Drain water; place in large bowl. Pour over 1/2 cup salad dressing; stir to coat.
  2. Heat grill to high. Place potato wedges and lettuce, cut sides down, on grill rack coated with cooking spray. Cook until grill marks appear, about 2 minutes per side.
  3. Place lettuce on platter; drizzle with remaining salad dressing. Top with potatoes; sprinkle with Parmesan and pancetta.

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