Grilled Margarita Chicken

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Total Time
4hrs 30mins
Prep 30 mins
Cook 4 hrs

Started from a Kroger Helpful Hint- It always gives chicken that is good, juicy, and tender. Make sure to serve REAL margaritas along with it.

Ingredients Nutrition

Directions

  1. Combine all ingredients except chicken until blended.
  2. Reserve 1/4 cup of marinade.
  3. Put in gallon bag and add chicken.
  4. Marinate 3-4 hours (in fridge).
  5. Grill chicken about 10 minutes each side (until juices run clear), brushing liberally with reserved marinade.
Most Helpful

5 5

YUM! I added in some juice from some key limes I had left over from Key Lime Margaritas... Also, I saved out the extra marinade and made it into a sauce by adding agave syrup for sweetness, 2-3 T butter, key lime juice (3 limes-they are very small), the zest of 1 key lime, fresh ground pepper and sea salt. I cooked it down so there was some thickness to it, then added about 1-2 T of Tequila before chilling until use...basted and grilled the chicken--YUM!

5 5

You're right. This did make the chicken extremely tender and juicy. I loved getting souced on margaritas while making the sauce.