Grilled Bananas With Sweetened Cream

"Why not bbq dessert too?"
 
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photo by Mrs Goodall photo by Mrs Goodall
photo by Mrs Goodall
photo by Dienia B. photo by Dienia B.
Ready In:
10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Light the grill.
  • In a small bowl, stir together the sour cream, vanilla and brown sugar until the sugar is dissolved.
  • In a medium bowl, sprinkle the banana slices with the melted butter and cinnamon.
  • Grill the bananas or panfry in a large nonstick skillet over medium-high heat, turning, until golden, about 2 minutes per side.
  • Transfer the bananas to individual plates.
  • Spoon the sweetened cream on top.

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Reviews

  1. This was so great. I did use plaintains and bananas. Plaintains held up a bit better, the bananas tasted great, but didn't hold together as well. Will definitely make again! Thanks Ev! Made for Culinary Quest 2014 International Agents of Quest.
     
  2. wow oh wow this was good, simple but full of flavor. dont turn away from bananas ,they cook fast lol the brown sugar in sour cream, genius. made for cake pops on parade south american leg of tour
     
  3. This is a favourite dessert with one of my friends', actually with 2 of 'em. I have made this using regaular whipped cream{whipped} instead of sour cream. This is yummy and a pleaser with big kids;)!
     
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RECIPE SUBMITTED BY

<style>body { background: url("http://farm4.static.flickr.com/3639/3512121819_f2f1aaf050.jpg?v=0"); background-repeat: repeat-y; }</style> OK, here goes. I live in Athens, Greece. I moved out here many, many years ago from Ottawa, Canada - so I am blessed in having two wonderful heritages! I suffer from compulsive obsessive behaviour with regard to food and my psychiatrist thought it would be a good idea to find a 'society' where many have the same problem and try to find a cure. So far, I've copied a couple of thousand recipes from this site and my psychiatrist has thrown the towel in and refuses to answer the phone when I call. What did I do wrong? Got 3 kids that keep me on the go - 10 and under at this point (2008) - I may not get round to updating this for a few years, so you'll have to do your own maths. I teach English full-time and Greek Cookery part-time. I would like to make the cooking part of it full-time and the English Grammar part of it part-time. That's all for now.
 
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