Grilled Asparagus With Barbecue Butter - the Neelys

Total Time
10mins
Prep 0 mins
Cook 10 mins

Ingredients Nutrition

Directions

  1. Break off ends of asparagus.
  2. For the butter:.
  3. Mix rub into butter. Spread the butter mixture lengthwise across a piece of plastic wrap. Roll the butter up tightly into a log and twist the ends. Refrigerate.
  4. Preheat grill. If using a stovetop grill, use medium-high heat. Gently toss asparagus with seasoning, oil and salt and pepper, to taste. Grill asparagus until tender, turning once, about 6 minutes. Serve with barbecue butter.

Reviews

(1)
Most Helpful

We really enjoyed this. We can't get Neely's Seasoning so I used an Aussie B-B-Q seasoning and baby asparagus which I cooked on the indoor grill (they only took 3 minutes). Looking forward to having the butter on a steak next or next time we have asparagus. Thank you Brookely26 and the Neely's, made for Iron Chef - and The Secret Ingredient is......

I'mPat July 01, 2009

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