Grilled Asparagus Medley

READY IN: 40mins
Recipe by ~Nimz~

This is such a colorful and well flavored dish. Goes great with just about anything. Adapted from TOH

Top Review by WiGal

I used frozen stir fry and loved this! Roasted at 450 for 35 minutes. I think the veggies here would be equivalent to about two pounds. TY for posting. Made second time with fresh veggies, roasted at 400 for 25 minutes. Seasonings are spot on.

Ingredients Nutrition

Directions

  1. Line a grill pan with double layered aluminum foil and spray with Pam.
  2. Combine the vegetables, olives and garlic in a large zip lock bag.
  3. Drizzle with oil and toss to coat.
  4. Sprinkle with parsley, salt, pepper, lemon-pepper and dill.
  5. Toss to coat.
  6. Grill, covered, over indirect medium heat for 20-25 minutes or until vegetablers are crisp-tender, stirring occasionally.
  7. Half way through, dot the top with butter.
  8. Just before removing from the grill add Parmesan cheese (if using) and a spritz of fresh lemon and grill another 1-2 minutes or until cheese melts.

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