Greg's Potatoes

Be the first to review
READY IN: 1hr 20mins
Recipe by ChefOnTheMoon

Easy and good

Ingredients Nutrition

Directions

  1. use a rectangular 12 x 9 pan.
  2. Slice potatoes but keep them in their potato shap.
  3. Place potatoes in pan.
  4. fill pan – Fill half the pan with water-.
  5. Half the height of the potatoes).
  6. Poor melted butter over potatoes, salt and pepper them.
  7. Sprinkle with Parmesan chesse.
  8. Bake at 350 oven for 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a