Prep 15 mins
Cook 0 mins
Found this in an old TOH. Haven't tried it yet but since my oldest son LOVES fruit I thought I'd put it here for safe keeping.
- 2 cups cubed cantaloupe
- 1 1⁄2 cups green grapes, halved
- 1 1⁄2 cups red seedless grapes, halved
- 1 (11 ounce) can mandarin oranges, drained
- 1⁄2 cup pineapple preserves
- In a large, combine the cantaloupe, grapes and oranges.
- Whisk the preserves and pour over fruit; toss to coat.
- Chill until serving.