Grain-Free Mudslide Fudge Cookies (Paleo/Primal)

Be the first to review
READY IN: 15mins
Recipe by eknecht

Recipe from Megan Keatley of Health-Bent.com. REALLY rich, delicious chocolate cookies that are grain-free.

Ingredients Nutrition

Directions

  1. Preheat your oven to 350°F.
  2. Whisk all ingredients together and portion the batter out onto a silicone or parchment lined cookie sheet.
  3. Make sure to leave enough room between the cookies, as they will spread out a tad.
  4. Bake for 8-10 minutes until the cookies are set and the tops are glossy. You don’t want to over bake these, as the edges will get crispy and a little bitter, so keep your eyes on them.
  5. Let cool until warm, then dig in.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a