Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gluten Free and Grain Free Nut Bread Recipe
    Lost? Site Map

    Gluten Free and Grain Free Nut Bread

    Gluten Free and Grain Free Nut Bread. Photo by Elana's Pantry

    1/1 Photo of Gluten Free and Grain Free Nut Bread

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Elana's Pantry's Note:

    This hearty, nutty gluten-free bread is delicious anytime of day. http://www.elanaspantry.com/nutty-bread/

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8-10

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, combine almond flour, arrowroot, flax meal, salt and baking soda.
    2. 2
      In a larger bowl, blend eggs 3-5 minutes until frothy.
    3. 3
      Stir agave and vinegar into eggs.
    4. 4
      Mix dry ingredients into wet, then add nuts and seeds.
    5. 5
      Pour batter into a greased medium sized loaf pan.
    6. 6
      Bake at 350º for 30-35 minutes, until a toothpick inserted into center of loaf comes out clean.
    7. 7
      Cool and serve.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Gluten Free and Grain Free Nut Bread

    Serving Size: 1 (56 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 266.4
     
    Calories from Fat 169
    63%
    Total Fat 18.7 g
    28%
    Saturated Fat 2.6 g
    13%
    Cholesterol 105.7 mg
    35%
    Sodium 261.8 mg
    10%
    Total Carbohydrate 17.8 g
    5%
    Dietary Fiber 3.9 g
    15%
    Sugars 1.2 g
    5%
    Protein 9.4 g
    18%

    The following items or measurements are not included:

    almond flour

    agave nectar

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes