Global Gourmet Herb Seasoning
"I found this in a good cookbook called "A Chicken in Every Pot" and I'm sure I will use it for many things! You can rub it on a whole chicken or turkey before roasting, or season chicken pieces before sauteing or grilling. This seasoning is even good on vegetables or steamed rice!"
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1/4 cup
ingredients
- 3 tablespoons freeze dried chives
- 3 tablespoons dried parsley flakes
- 1 tablespoon finely ground black pepper
- 1 tablespoon garlic granules
- 1⁄2 teaspoon salt
directions
- Grind all ingredients with a mortar and pestle or throw in your food processor until powdery. Store tightly sealed. The fresher the dried herbs, the longer the mix will keep its full flavor, but plan on about 3 months.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I have been making this seasoning for some time now. It's great in so many dishes. I make it in bulk (substituting Cups for Tablespoons)and combine it, in batches, in my food processor since I keep both my daughters stocked with it also. The only change I make is to increase the amount of Salt from 1/2 teaspoon to 1 Tablespoon. Personal preference. It is a MUST for my spice cabinet. Thanks for sharing it.
RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
