Gingerbread Icing
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
12-15
ingredients
- 2 lbs confectioners' sugar
- 8 teaspoons powdered egg whites
- 2⁄3 cup water
- 2 tablespoons lemon juice
- 2 teaspoons vanilla
directions
- Place all ingredients in the bowl of electric mixer with whisk attachment, mix at moderate speed just till combined.
- Increase speed to high and mix until stiff peaks, about 3 minutes.
- Divide into smaller bowls and add food coloring.
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RECIPE SUBMITTED BY
Danny Beason
Knoxville, Tennessee
I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren.
I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.