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    You are in: Home / Recipes / German Chicken Creamy Corn Recipe
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    German Chicken Creamy Corn

    German Chicken Creamy Corn. Photo by Brenda.

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    katia's Note:

    Post for Zaar Tour 2006. Its a super easy and tasty recipe but its has a lot of calories! I always enjoyed it!!!

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    Units: US | Metric


    1. 1
      Heat the olive oil in a skillet and brown the chicken.
    2. 2
      Cut the bacon in pieces and add it to the skillet.
    3. 3
      Add the corn and the mushrooms. Season with salt and pepper and then add the lemon juice and at last the water.
    4. 4
      Simmer for 50 minutes.
    5. 5
      Add the creme and simmer for another 10 minutes.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on August 30, 2012


      My German wife of 42 years came home and asked what's for dinner. I told her German chicken. This caused an eye roll and a look of interest because she wan't aware of any special German chicken. Knowing she is a stickler for details (did I mention she is German) I followed the recipe as best I could. I used sour cream with whipping cream 50/50 instead of the "creme fresh" Served over plain spaghetti noodles. She absolutely loved it. After all the the accolades, from said wife, I am thinking of having a TV cooking show. Unless she is messing with me again......

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    • on December 19, 2009


      We loved this dish! I have 6 kids and every single one raved over it! That never happens! My boyfriend and I have blended our families together and when they are happy that makes Mom happy. Not to mention I was seaching for a dinner that would implement my haritage and that I could share with my kids. This was just the perfect dish to do just that. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2008


      Chicken breasts, bacon. mushrooms and corn ... what's not to love! Served with a green salad this made for great comfort food on a cold windy Saskatchewan winter evening. Thank you Katia for a lovely meal - one I will certainly be making again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for German Chicken Creamy Corn

    Serving Size: 1 (392 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 605.3
    Calories from Fat 384
    Total Fat 42.7 g
    Saturated Fat 15.4 g
    Cholesterol 124.5 mg
    Sodium 289.6 mg
    Total Carbohydrate 31.0 g
    Dietary Fiber 3.7 g
    Sugars 1.1 g
    Protein 29.2 g

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