Total Time
15mins
Prep 5 mins
Cook 10 mins

There are a few garlic and oil pasta recipes on the site, but this is the one I use and it is slightly different from the other ones. So I'm posting this here for safe-keeping. Great with a Caesar salad and some breadsticks.

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. While pasta is cooking, heat the oil in a large skillet over medium heat. Add garlic and red pepper flakes and saute until golden. Set aside while the pasta finishes cooking to allow the flavors to infuse the oil.
  3. Add cooked pasta to oil with parmesan and toss well.
  4. Season to taste with salt and freshly ground pepper.
  5. 4 main dish servings or 8 side dish servings.

Reviews

(2)
Most Helpful

Very easy and also very delicious!! Added some spinach I needed to use and will definitely make again. We loved it!! Thank You!!

Beansy March 21, 2009

Nice and simple! Used more cheese and just a smidge of red pepper flakes (not as much as called for, personal preference). Was very good and will make again.

iewe May 26, 2008

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