Fruit and Juice Squares
- Ready In:
- 3hrs 20mins
- Ingredients:
- 5
- Serves:
-
9
ingredients
- 1 package jello sugar-free strawberry gelatin (8-serving size)
- 1 1⁄2 cups boiling water
- 1 cup cold orange juice, and ice to make 1 1/4 cups
- 1 (8 3/4 ounce) can drained fruit cocktail
- 8 ounces cool whip light whipped topping
directions
- Stir 1-1/2 cups boiling water into the l pkg.
- Strawberry gelatin in a large bowl at least 2 minutes until dissolved.
- Mix l cup cold orange juice and ice to make 1-1/4 cup.
- Stir into gelatin.
- Refrigerate 30 minutes or until slightly thickened.
- Remove 1-1/2 cups of the gelatin; stir in the drained fruit cocktail.
- Stir 1/2 of the Cool Whip into remaining gelatin with a wire whisk until blended.
- Pour into a 9-inch square dish.
- Refrigerate about 10 minutes until set but not firm.
- Carefully spoon fruit gelatin over creamy layer in dish.
- Refrigerate 3 hours or until firm.
- Cut into squares.
- Garnish with remaining Cool Whip.
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RECIPE SUBMITTED BY
Kat Rahal
Jensen Beach, 0
<p>I love to cook and bake. I have three boys and a DH who don't mind trying new things. I really try to have something different for dinner every night, unless of course it is a favorite. Also, we have a large family and get together alot, so I tend to look for easy recipes that feed a crowd. Love to try new appetizers and desserts. I read ALOT and belong to a neighborhood book club. If it is out there, I have probably read it!</p>