Fresh Yogurt Sauce for Grilled Meat or Fish

Total Time
10mins
Prep 10 mins
Cook 0 mins

This sauce is a traditional Turkish sauce which fits well with grilled meat, fish baked potatoes, bread or salad. With smoked salmon it's delicous!

Ingredients Nutrition

Directions

  1. Mix everything well together and serve chilled.

Reviews

(2)
Most Helpful

i made this and used dill seed cause thats what i had i didnt use mint cause mint and garlic dont mix for me but the dill lemon and garlic rock like a choo choo train good stuff

Dienia B. October 08, 2011

This was good with our meal of recipe#40388, recipe#242728 & a version of recipe#90513. I did not use the fresh dill. I used Balkan (thick) yogurt, unrefined extra virgin olive oil, freshly squeezed lemon juice, somewhat less fresh garlic per preference, sea salt, freshly ground pepper & the fresh mint. I may make this again with grilled meat or the same or similar chicken kabobs. Made for Veggie Swap 31 ~ February 2011.

UmmBinat February 25, 2011

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